Seapro Trade has lined up a structured corporate plan to pursue the following business objectives; 1. To establish a multi-million dollar HACCP-standard fish processing facility with services and product lines to offer the best in frozen, fresh chilled and smoked/dried (cured) seafood products to our entire customer base.2. To create a production facility with a controlled atmosphere setting that will enable our seasoned processing team to operate at optimum levels.3. Provide services at affordable/competitive rates and yet deliver products that meet stringent international hygiene and food safety requirements/standards.4. To establish two production lines at the first plant in Sekondi, Ghana in order to produce processed fish annually, with projected annual net throughput of between 6000 – 15000 Metric Tonnes within five years.5. To expand production annually by opening additional lines of production each year from years two through to five.

 

SEKONDI HACCI PLANT PROJECT TEAM

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